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Written by Chuck Biddinger
on April 22, 2007 – 4:50 pm

First you need a stand that can be bought at Walmart (cookware section). Next open a can of Budweiser and dump about 1/2 of the can out (or drink it) and fill with any seasonings you like. Put the beer can in the stand, then spread the chickens legs apart and slide it over the beer can. Place in foil pan on gas grill and set at medium cook 2 hours. A charcoal grill will also work. About 30 minutes before you take the chicken off of the grill, baste with olive oil.

drunkchicken

Submitted by:Chuck Biddinger
Birmingham, AL 35206

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